How to make a fruit tonic with eggshell vinegar

How to make a fruit tonic with eggshell vinegar


Ingredients
– Eggshells (10).
– 1 liter of vinegar
How to make and use
Soak 10 powdered eggshells in

vinegar for 10 days. You can add 200ml of eggshell vinegar to a 4 gallon paint bucket. Once the plants have bloomed, they can be sprayed once every 10 days.
Effects
Natural eggshell contains a lot of calcium, as well as other nutrients needed by plants, such as magnesium. Phosphorus Contains potassium. By using egg vinegar, the fruit will flourish and the fruit will fall. Can prevent young fruit from rotting, young leaves curling and twisting.
Be comfortable…