Bitter fruit, which is the best food for constipation and diabetes
According to Burmese medicine books, bitter gourd is phang. Sour. It is bitter. It is spicy. It is hot. It makes the belly fire shine. Purifies the flesh and blood. It is good for the eyes. especially diseases related to the intestine; skin disease Personal horse character bent over hiccups Abdominal pain It is mentioned that it is used for indigestion.
If the juice of bitter gourd is mixed with milk, drunkenness disappears. Dry bitter gourd powder mixed with coconut oil is applied to the blisters to relieve pain. If you crush a bitter gourd, soak it in water overnight, and wash your eyes with that clear water, the pain in your eyes will go away. Grinding bitter gourd fruit into powder and drinking it with milk will keep you healthy and long life. You can stick to it once every 7 days, but not always. The fruit is used in the formulation of laxatives. If you apply the blood of a bitter gourd seed with rice water to remove the root of the pimple, it will get rid of it.
Contains ellagic acid, gallic acid, chebulic acid, flavonol glycosides, selenium and vitamin C, vitamin E, which strengthens the immune system.
It is the best way to prevent chronic diseases. In addition, it can prevent the occurrence of cancer.
Regulates blood sugar
Bitter gourd blood sugar
Because it can regulate the best, it can be eaten by people with diabetes and can also be eaten to prevent diabetes.
Improves the digestive system
Regular consumption of bitter gourd not only improves digestion but also prevents intestinal diseases every day. It can increase the nutrient absorption of the food eaten. Diarrhea Diarrhea Relieves colic and improves bowel movements.
Soothes stomach pain
Consuming bitter gourd can produce mucus that prevents inflammation of the stomach, so it can reduce stomach acidity, soothe stomach ulcers, and prevent stomach diseases. It can relieve indigestion and heartburn caused by gastritis.
Regular consumption of bitter gourd is very useful for overweight people to lose weight.
Eating bitter gourd improves eyesight. If you crush a bitter gourd, soak it in water for 1 night, and wash your eyes with that clear water, it can relieve eye pain, inflammation, and conjunctivitis.
It makes the mouth healthy
Bitter gourd fights bacteria that harm teeth and mouth and keeps teeth and mouth healthy.
It relieves the pain
Eating bitter fruit causes joint pain, To relieve muscle pain and various pains, you can eat bitter gourd and use bitter gourd juice.
Regulates blood cholesterol
By regulating blood cholesterol, it can also provide the best support for heart health.
According to Burmese medical books, bitter gourd is phang. Sour. It is bitter. It is spicy. It is hot. It makes the belly fire shine. Purifies the blood. Good for the eyes. Especially diseases related to the intestine. skin disease Personal horse character bent over hiccups Abdominal pain It is used for indigestion.
the fruit of the bitter gourd bark All seeds can be used.
If you mix the juice of bitter gourd with milk, drunkenness disappears.
Dry bitter gourd powder and coconut oil are mixed and applied to the blisters to relieve pain.
If you crush a bitter gourd, soak it in water overnight, and wash your eyes with that clear water, the pain in your eyes will go away.
Grinding bitter gourd fruit and drinking it with milk will keep you free from disease and prolong your life. If you don’t stick to it all the time, you can stick to it once every 7 days.
The fruit is used in the preparation of laxatives.
If the root of the pimple does not come out, the bitter gourd seed should be smeared with rice water and blood.
Laxative medicine for the bloated stomach like the fruit in the glass leaf. blood medicine air wash It is used in the formulation of eye medicine, etc.
Gynecological medicine rheumatism medicine It is also used in the formulation of hemorrhoids medicine.
Boiling and drinking the bark cures diarrhea and dysentery.
Crushing the bark on sudden injuries will stop the bleeding.
As in the case of overdosage
Pregnant women, nursing mothers, and people taking diabetes medication should eat in moderation